In collaboration with The Good Ocean, we've crafted these unique seaweed crackers inspired by the iconic flavors of furikake. Made with locally harvested seaweed from the pristine shores of Goa, these crackers are infused with a tantalizing blend of sesame, garlic, chili, and seaweed. Each bite is a burst of savory goodness, perfect for enjoying with your favorite dips or all on their own. Dive into the crispy goodness and savor the taste of the ocean with every bite!
- Gluten Free
- Sugar Free
- Dairy Free
INGREDIENTS:
Scrumptious crackers now made simple and gluten-free!
Crispy and salty, these are the perfect savoury snack!
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Almond Flour
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Olive Oil
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Arrowroot
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Tapioca Flour
Why Atmosphere Crackers?
While most crackers and chips are full of refined grains and oil ours are made with straight up clean unrefined ingredients.
Why Grain Free?
While some opt for a grain-free diet because of intolerances or allergies, a lot of people cutting grain from their diets do so for its countless health benefits. To name a few:
Almond flour is rich in vitamin E, Manganese and other antioxidants, which can promote healthy skin and body while also reducing the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. Furthermore, almond flour also contains much more fiber than the regular wheat flour we cherish in desi households!
Unlike other flours, coconut flour is naturally 75% fiber in composition, containing 9-10 grams per two tablespoons. Moreover, it is gluten-free, packed with protein, and effortlessly promotes good digestion and the growth of healthy bacteria in your gut. Nothing is more classic Atmosphere Studio than that!
Low in calories, fat, and sugar, Cassava flour is also known to be a good source of resistant starch which supports gut health and blood sugar management. Additionally, the cassava root it is derived from is particularly high in vitamin C, an important vitamin that acts as an antioxidant, supports collagen production, and enhances immunity.
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